The number of calories in different butters are listed
in the table below. They have been calculated per 100 grams for
comparison purposes. To measure butter calories for individual portions
simply estimate weight then find the value in the table below and multiply
it by your portion weight in percentage. Learn more on how to
count calories.
Butter calories
can be extremely high, to lower calorie consumption from butter and buttery
products use very low fat spreads, use less in cooking recipes even if the
recipe instructions quote the amount then try halving it. Butter only one
slice of bread for sandwiches or preferably use no butter at all.
|
Spreads |
Calories |
|
Butter |
740 |
|
Margarine
average |
740 |
|
Margarine
with veg fat |
740 |
|
Margarine
animal & veg fat |
740 |
|
Very low
fat spread average |
290 |
|
Outline
low fat |
415 |
|
Golden
Churn |
530 |
|
St Ivel
Gold |
510 |
|
St Ivel Shape |
430 |
|
Kerrygold |
450 |
|
Oils |
Calories |
|
Coconut
oil |
900 |
|
Cod Liver
oil |
900 |
|
Olive oil |
900 |
|
Safflower
oil |
900 |
|
Soya oil |
900 |
|
Sunflower
seed oil |
900 |
|
Vegetable oil |
900 |
Values correct at time of
testing, values for calories
in butter will vary between different portion sizes!